Type | Cava |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 12.0% |
Spec sheet
The wine
A Brut Nature with no sugar added, that aspires to raise the finesse and elegance of the three traditional varietals to their maximum expression, strongly influenced by the ageing process. A complex, structured, creamy Cava.
Matured in bottle for 30-42 months.
What does this wine taste like?
View | Yellow / Pale / Fine and persistent bubbles |
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Bouquet | Clean / Ripe fruit / Apple / Apricot / Balsamic notes / Fennel / Ageing notes / Toasted bread / Confectionery / Butter |
Mouth | Oily / Full / Balanced / Fresh / Well-integrated carbonic acid / Long finish / Persistent |
Drinking and storing
Serve between 5ºC and 7ºC
Ratings and awards
2006 | 90 PN |
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PN: Peñín