| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.0% |
Spec sheet
What does this wine taste like?
View | Picota cherry red / Opaque / Violet rim |
|---|---|
Bouquet | Fresh / Higly aromatic / Ripe red fruit |
Mouth | Smooth / With volume / Rounded tannins / Velvety tannins / Fresh / Red fruit / Toasty notes / Ageing notes / Long finish |
Drinking and storing
16ºC
Food pairing
Red meats / Game meats / Sirloin steak / T-bone steak / Grilled meat / Juicy rice dishes / Cured sausages
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 9 months |
| Barrel age | Second and third year |
| Type of wood | French and American oak |
The winery
El Grillo y la Luna
El Grillo y la Luna was born from the dream of two families who, after several generations linked to the land, decided to turn their dream into reality. They have 5 plots distributed in different areas of Somontano, looking for different types of soils and altitudes for the same variety. Altero is 2.3 hectares where they grow syrah at an altitude of 405 metres above sea level on calcareous soils. Viñedo Comín has 3.3 hectares for cabernet sauvignon and 2.4 hectares...
