| Type | Natural sweet wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 17.5% |
Spec sheet
What does this wine taste like?
View | Ripe Picota cherry red / Brick-red hues |
|---|---|
Bouquet | Fruit aromas / Ripe fruit / Candied fruit |
Mouth | Velvety tannins / Sweet / Rich |
Drinking and storing
10ºC
Food pairing
Blue cheeses / Desserts / Chocolate
Ratings and awards
| 2008 | 90 PN |
|---|---|
| 2007 | 91 PN |
PN: Peñín
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 24 months |
| Type of wood | French and American oak |
Vineyards
Can Simó y Can Milà de la Roca
| Vine age | 26 years |
|---|---|
| Soil | Slate / Calcareous-clay |
The winery
Albet i Noya
Since 1979, Albet i Noya has been a pioneer of organic farming in the vineyards of Spain. There is currently a major renovation of their facilities taking place, with the construction of the new Xapallà winery in Can Vendrell. They are also carrying out a recovery programme for the restoration of pre-phylloxera varieties. The winery has won the following awards.They manage 101 hectares of land, with 76 of them designated exclusively for the cultivation of vines. The estate's...
