Type | Red wine |
---|---|
Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 13.0% |
Production | 4,000 - 4,500 bottles |
Recommended
Spec sheet
The wine
What does this wine taste like?
Light | Bold | |
---|---|---|
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
View | Purplish red / Semi-opaque |
---|---|
Bouquet | Red fruit / Floral notes / Bay / Earthy notes |
Mouth | Elegant / Fleshy / Fresh / Silky |
Drinking and storing
Serve between 14ºC and 16ºC
Food pairing
Game terrine / Duck with red fruits / Cured cheeses
Ratings and awards
2018 | 92 PK | |
---|---|---|
2017 | 93 PK | 92 DC |
2016 | 91 PK | |
2015 | 92 PK | |
2014 | 91 PK | |
2013 | 91 PK |
PK: ParkerDC: Decanter
Wine critics reviewsReviews by Parker
Customer reviews
Winemaking
Vinification material | Concrete |
---|---|
Ageing period | 24 months |
Type of wood | French oak |
Vineyards
La Cantera / El Arenal
Vine age | 40 years |
---|---|
Soil | Clay sand / Pebbles |
Yields | Low yields |
Orientation | North |
Surface area | 1.00 hectares |
Altitude | 550.00 meters |
The winery
Arizcuren Bodega y Viñedos
Javier Arizcuren comes from a family background of winemaking in the Rioja Oriental town of Quel. He is a professional architect whose projects include the Marqués de Terán and Finca Los Arandinos wineries and, recently, the restoration of the huge underground sixteenth-century cellars and nineteenth-century buildings of the Conde de los Andes winery in Ollauri. After studying wine growing and oenology at the University of La Rioja and travelling to different Spanish and...