Type | Red wine |
---|---|
Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 15.0% |
Production | 60,000 bottles |

Spec sheet
What does this wine taste like?
Light | Bold | |
---|---|---|
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
View | Picota cherry red / Opaque / Clean / Bright |
---|---|
Bouquet | Frank / Clean / Fruit aromas / Ripe black fruit / Hardwoods / Spicy notes / Vanilla / Balsamic notes / Tobacco / Elegant |
Mouth | Ripe / Elegant / Balanced / Good acidity / Ripe tannins / Sweet tannins / Rich / Ripe fruit / Plums / Cherries / Toasty notes / Mineral notes |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing



Poultry / Red meats / Roasts / Casseroles / Grills / Oily fish / Cheeses / Cooked sausages
Ratings and awards
2014 | 90 PK | |
---|---|---|
2013 | 91 PK | |
2012 | 94 PN |
PK: ParkerPN: Peñín
Customer reviews
Winemaking
Vinification material | Stainless steel |
---|---|
Ageing period | 12 months |
Barrel age | New and semi-new |
Type of wood | French and American oak |
Vineyards
Climate | Continental |
---|---|
Surface area | 57.00 hectares |
Altitude | 950.00 meters |