| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
Spec sheet
The wine
Brancaia Tre is an elegant red, well structured and easy to drink. After maturing for 12 months in tonneaux, it is a wine of great character, which is pleasing even when young. Characterized by an intense ruby red color, the nose opens with hints of red fruits enriched with pleasant spicy notes of leather and tobacco that go well with the aroma of red and black fruits. In the mouth it appears velvety, full and strong, with well integrated and soft tannins. Excellent to accompany pasta dishes, grilled and sauteed white meats, chicken, fish, both fried and grilled.
Drinking and storing
Serve between 16ºC and 18ºC
Customer reviews
The winery
Brancaia
Young oenologist Barbara Widmer has taken over the reins of a winery from her father Bruno. The winery, bought by the family in 1981 when it was still an abandoned farmhouse, is today among the most consistent and reliable in Chianti, with a clear international inclination, but never at the expense of territoriality and traditional appellations. With highly sustainable viticulture, Barbara's vigour and dynamism equals her love for the territory. Active on particularly...
