| Type | White wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.0% |
Spec sheet
The wine
Spontaneous fermentation with 5 days maceration on the skins. Aging in demijohn. A very refined white that makes spice and minerality its distinctive features; evocative and enveloping with notes of honey and bergamot.
Drinking and storing
Serve between 6ºC and 8ºC
Customer reviews
The winery
Calcarius
Calcarius, or "limestone wines". Exactly, because the soil of Gargano, the northern corner of Puglia, is deeply calcareous, where the winemaker Valentina Passalacqua, from Puglia, and Danilo Marcucci started the project that bears this name. The municipality is Apricena, recognised as the most suitable in a region, Gargano, with wine potential that is not yet fully expressed. With 45 hectares of vineyards exposed mainly to the south-west and well ventilated, Calcarius is not...
