Type | Red wine |
---|---|
Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 15.0% |
Spec sheet
The wine
What does this wine taste like?
Light | Bold | |
---|---|---|
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
View | Picota cherry red / Garnet rim |
---|---|
Bouquet | Ripe fruit / Mineral notes / Plums / Blackberries / Fruit in liqueur / Bay / Rosemary / Orange peel |
Mouth | Robust / Lovely / Balsamic notes / Fruit-forward / Ripe tannins / Profound / deep / Elegant |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
Oven-cooked chicken / Chicken with raisins and plums / Peppered steak / Cured cheeses / Stewed meats with mushrooms / Grills / Meet stews / Serrano ham / Cooked sausages / Oven-cooked game meat
Ratings and awards
2020 | 94 PK |
---|---|
2019 | 93+ PK |
2018 | 93 PK |
2016 | 94 PK |
2015 | 92+ PK |
2012 | 90 PK |
PK: Parker
Customer reviews
Vineyards
Vine age | 60 years |
---|---|
Soil | Llicorella |
Climate | Mediterranean |
The winery
Celler Scala Dei
Cellers Scala Dei is the founding winery of DOQ Priorat and a benchmark for quality even before the area was rediscovered in the 1980s. They are heirs to the tradition of the Carthusian monks, who selected the best payments in the region, and were the first to sell bottled wines, in 1973. Forgotten for a time, it has regained its vitality and has become one of the best references in the appellation since it became part of the Codorníu Group and the enology management was...