| Type | White wine |
|---|---|
| Region | Wines without GI (Italy) |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.0% |
Spec sheet
The wine
The aromas are initially very fine, floral, reminiscent of hawthorn. A few minutes after opening, the typical ferrous minerality of Filagnotti is recognized. On the palate it expresses a very fresh citric note on entry which is however balanced by the fatness of the wine. A thick density, which wraps itself between the tongue and the palate like a candy. It manages to be silky and very sapid, elegant and opulent at the same time; a wine that is characterized by the contrast between its finesse and its fatness, capable of finding balance between opposite concepts. Try it with mussels in white wine or with a hard cheese.
Drinking and storing
Serve between 6ºC and 8ºC
Customer reviews
The winery
Cascina degli Ulivi
The Cascina degli Ulivi is a farm and garden. Stefano Bellotti doesn't just produce wine, he also rears livestock, produces cheeses, grows cereal crops, fruits and vegetables. It is one of the best examples of what the biodynamic philosophy stands for: the interrelation between different elements and human beings, that live harmoniously and complementing each other. As Bellotti explains, when the vines are cultivated by natural means they manage to penetrate deep into the soils...
