| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
Spec sheet
The wine
Intense, structured, extremely palatable and bursting with aromas – the winery’s most prestigious wine.
What does this wine taste like?
View | Cherry red / Garnet glints |
|---|---|
Bouquet | Candied fruit / Balsamic aromas / Spices / Smoky notes / Dried fruit and nuts |
Mouth | Elegant / Voluminous / Well-integrated tannins / Persistent |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
Snails / Meats cooked on hot stone / Veal stew
Ratings and awards
| 2018 | 16.5 JR | 91 PN | |
|---|---|---|---|
| 2017 | 91 PN | ||
| 2016 | 92 PN | 91 SK | |
| 2015 | 90 PN | 91 SK | |
| 2013 | 90 PN | ||
| 2012 | 90 PN |
JR: Jancis
robinsonPN: PeñínSK: Suckling
Wine critics reviewsReviews by Jancis Robinson
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 18 months |
| Barrel age | New |
| Type of wood | French and American oak |
Vineyards
| Climate | Continental |
|---|
The winery
Castell del Remei
Castell del Remei is a leading winery of high repute in the Denomination of Costers del Segre, about 40 kms from Lleida. It now belongs to the Cusiné family (Cérvoles Celler), but it dates back originally to 1780 when wine cellars were set up on the Castell del Remei estate by the ancestors of Don Ignasi Girona Vilanova, a businessman with a degree in Agricultural Science from Paris, who recognized their potential at the end of the 19th Century. His interest and...
