| Type | White wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 15.0% |
Spec sheet
What does this wine taste like?
View | Deep yellow / Golden rim |
|---|---|
Bouquet | Ripe white fruit / Quince / Smoky notes / Ash / Vanilla |
Mouth | Ripe / Unctuous / Fresh / Robust |
Drinking and storing
Serve between 10ºC and 12ºC
Food pairing
Cheeses / Risotto / Seafood in sauce / White meats
Ratings and awards
| 2019 | 95 PK |
|---|---|
| 2017 | 94 PK |
| 2016 | 93 PK |
| 2014 | 94+ PK |
| 2013 | 94 PK |
| 2011 | 92 PK |
PK: Parker
Customer reviews
Winemaking
| Ageing period | 6 months |
|---|---|
| Barrel age | Used |
| Type of wood | French oak |
Vineyards
| Vine age | Between 72 and 75 years |
|---|---|
| Soil | Llicorella / Cobbles / Sand |
| Climate | Mediterranean with continental influence |
| Yields | Low yields |
The winery
Viticultors Mas d'en Gil
The realisation of a dream, “bottling the land”, and a reality: a company run by Pere Rovira and his daughters, showing their passion, tradition and sincerity. Mas d’en Gil is situated in the southern part of the Priorat, where the Garnacha takes precedence over the Cariñena, more typical of the northern area. The location is known as the Priorat’s “botanical garden”, due to the presence of small clumps of lavender and rosemary bushes growing amongst the vines. Mas d’en Gil...
