| Type | Natural sweet wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 17.0% |
Spec sheet
What does this wine taste like?
View | Deepest black / Bright / Dense |
|---|---|
Bouquet | Balsamic notes / Sharp / Herbaceous notes / Liquorice / Olives / Toasty notes / Coffee / Smoke / Spicy notes / Vanilla / Pepper |
Mouth | Intense / Expressive / Spicy notes / Nutmeg / Dried out fruit / Well-integrated wood / Toasty notes / Pleasant finish / Long / Fresh |
Drinking and storing
Serve between 12ºC and 14ºC
Food pairing
Blue cheeses / Foie gras
Ratings and awards
| 1968 | 94 PK |
|---|---|
| 1962 | 95 PK |
| 1949 | 97 PK |
PK: Parker
Customer reviews
The winery
Toro Albalá
Although founded in 1844 by Antonio Sánchez Prieto in a mill known as La Noria, near the town’s castle, it was José M. Toro Albalá who restored and established the new winery in 1922 at its current facilities on the site of Aguilar’s former power station. Today, it is Antonio Sánchez Romero who has overall responsibility for the running of this centuries-old winery.
