Type | Red wine |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 14.5% |
Production | 13,000 bottles |
Spec sheet
The wine
What does this wine taste like?
View | Garnet / Deeply-coloured |
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Bouquet | Fruit aromas / Black fruit / Mineral notes / Spicy notes / Varietal notes |
Mouth | Powerful / Fleshy / Flavoursome / Roasted notes / Liquorice / Good acidity / Voluminous / Structured |
Drinking and storing
Serve between 14ºC and 16ºC
Food pairing
Iberian sausages / Pork barbecue ribs / Rabbit lamb with fine herbs
Customer reviews
Winemaking
Vinification material | Wood |
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Ageing period | 12 months |
Type of wood | French oak |
Vineyards
Vine age | 29 years |
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Soil | Stony / Limestone |
Climate | Mediterranean |
Orientation | Northwest |
The winery
Finca Viladellops
Located at an altitude of 200-250 metres above sea level, in the rugged terrain of the Garraf Massif, Finca Viladellops produces wines with a discernible character of the terroir. The soils, which are poor, determine the lack of vigour in the plants, the low yields and small berries, and provide the wines with minerality, as well as iodine and saline notes to the whites, and chalky notes to the reds. The large amount of sediments and marine fossils found in this land are clear...