Delivery country:
United Kingdom
Language
CART
Free delivery over £200
Foradori Fontanasanta Manzoni Bianco 2023

Foradori Fontanasanta Manzoni Bianco

2023
Mountain white, Mediterranean charm
BIODYNAMIC

£33.95

/ 0.75 L btl
  • Delivery in 24-48h
    Free delivery over £200
  • Insurance included & returns guarantee
  • 4.7/5 Evaluation from Trusted Shops

Spec sheet

TypeWhite wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti12.5%

The wine

Fontanasanta Manzoni Bianco is one of Elisabetta Foradori's great whites. Known as the "lady of Teroldego", Elisabetta is one of the leading exponents of biodynamics in Italy and of wine maturation in amphora. Manzoni Bianco is a cross of Riesling and Pinot Blanc that produces fresh, mineral and elegant wines of excellent structure which are highly satisfying. Elisabetta's expertise in her spectacular vineyards in Trentino gives this variety unique personality and longevity, stunning verticality and character. 

 

What does this wine taste like?

Fontanasanta is a traditional and inviting wine, deep straw yellow in colour. The bouquet has pronounced intense aromas of peach, pear, spices, flowers, honey and caramel, with the addition of a clear mineral trace. On the palate it opens with great structure and amazing balance. The mineral profile and remarkable acidic backbone counterbalance the soft and juicy components

Drinking and storing

Serve between 6ºC and 8ºC

Food pairing

Elegant and harmonious, it is a pleasant accompaniment to white meat dishes, baked pastas and elaborate first courses with white sauces.

aves-y-carnes-blancas
Poultry and white meats
pasta
Pasta

Ratings and awards

202193 PK97 SK
202098 SK
201993 PK96 SK
201897 SK
201792 PK
PK: ParkerSK: Suckling

Customer reviews

4.5/5
11 reviews
Vintage:

The winery

Elisabetta Foradori

Elisabetta Foradori

Joining the Winery founded in 1939 by her grandfather, at nineteen years of age, Elisabetta Foradori is the recognized Lady of Teroldego, the guardian of her territory. She herself, defined herself as such in an excellent interview with the Italian newspaper "La Repubblica", outlining her own story as a winemaker, oenologist, businesswoman and communicator of the territory in which she lives in symbiosis: the magical Piana Rotaliana that produces, thanks to the mineral-rich...

>>