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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti14.5%

The wine

Not a typical Priorat when you consider its coupage, with 95% Syrah, but bearing an indisputable Priorat stamp; a wine which demonstrates how the Syrah is capable of adapting itself perfectly too to the characteristic slate soils found in the area.

Gran Cruor is made using grapes sourced from La Fredat, a mountainous vineyard estate planted on terraces lying on slaty "llicorella" soil, and undergoes a rather longer ageing period than its younger sibling, Cruor. A dark Picota cherry colour of great density, Gran Cruor is an intense, complex and concentrated wine on the nose, with a wide aromatic palette, revealing spicy aromas and the Cariñena's typical notes of India ink; on the palate it's oily, with ripe tannins, plenty of length, medium-bodied therefore making it even more drinkable, and reveals a subtle hint of creamy caramel. A high quality wine which comes as no surprise, bearing in mind that its origins lie in a winery emanating from Castillo Perelada.

Drinking and storing

Serve between 16ºC and 18ºC

Ratings and awards

201092 PK93 PN
200792 PK94 PN
200691 PN
200590 PK
PK: ParkerPN: Peñín

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The winery

Casa Gran del Siurana

Casa Gran del Siurana

The merging of two estates, Casa Gran and La Fredat, in the municipality of Bellmunt del Priorat and the new Perelada project in the Priorat region. Casa Gran del Siurana is this great Empordà winery's new venture in the area, although not the first, since Castillo de Perelada was also involved in Cims de Porrera for several years. Their motive: to have a presence in the areas where Catalonia's best wines are being created and produced; and their philosophy remains the...

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