Type | White wine |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 13.0% |
Spec sheet
The wine
A single varietal Sauvignon Blanc, elegant and with personality, fermented in American oak barrels.
NOTE: Due to minimal filtration, some precipitation may occur.
Fermentation in new 400-litre American oak barrels. After fermentation, it is kept on its lees until bottling.
Drinking and storing
Ratings and awards
2011 | 93 PN | |
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2010 | 94 PN | |
2008 | 91 PK |
Customer reviews
The winery
Bodegas Hispano-Suizas
Bodegas Hispano-Suizas is the personal project of Marc Grin (wine producer and business director), Pablo Ossorio (oenologist) and Rafael Navarro (winemaker). Three friends with considerable experience in the wine world who one day decided to join forces and put their efforts into their own business and work towards an ambitious goal: to create comprehensible and affordable masterpieces. Our opinion: Well done! Whenever released, they have been amazing to say the least. They...