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La Bota de Manzanilla 71 2017

La Bota de Manzanilla 71

2017
93
PARKER
18.5
JANCIS ROBINSON
95
PEÑÍN
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£30.25

/ 0.75 L btl

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Spec sheet

TypeManzanilla sherry
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti15.0%

Drinking and storing

Serve between 9ºC and 11ºC

Food pairing

Basque tuna stew

Ratings and awards

201793 PK18.5 JR95 PN
PK: ParkerJR: Jancis robinsonPN: Peñín

Wine critics reviewsReviews by Parker and Jancis Robinson

I'm always reluctant to taste unbottled wines but I previewed the NV La Bota de Manzanilla 71, and the final wine was quite different to what I sampled then. So I took the opportunity to taste the bottled wine, which was sourced from La Guita. The golden colored wine averages seven to nine years of age and has somehow high acetaldehyde, with a volatile twist and great depth. It has pungent flavors and combines power with elegance. This should develop nicely in bottle for at least a couple of years, as they have now decided to bottle this wine with less frequency than in the past. Some 8,000 bottles produced.

— Luis Gutiérrez (29/12/2017)Robert Parker Wine Advocate93 PARKER

Very pale amber with quite a bit of sediment. Pure, bread nose with massive refinement. So refreshing and fine with much more freshness than the average Manzanilla. Just the same build as a great white burgundy but more of a core of pure fruit and already accessible. So great!

— Jancis Robinson (02/05/2019)JancisRobinson.com18.5 JANCIS ROBINSON

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