| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.0% |
| Production | 9,600 bottles |
Spec sheet
The wine
A homage to tradition La Felisa is the latest creation of José and Javier Moro, current owners and third generation of the family business, and their first organic wine. It pays homage to their mother, Doña Felisa, and by doing so, also to the tradition and values which José and Javier grew up with, handed down by their parents: a love of the land and vineyard, the hard work required by the Castilian terrain, humility... It's a response to the demands of the current market, while at the same time recapturing in a way the flavour and aromas of former times.
What does this wine taste like?
View | Ripe Picota cherry red / Deep / Opaque / Clean / Bright / Dense |
|---|---|
Bouquet | Varietal notes / Fruit aromas / Black fruit / Floral scents / Violets / Liquorice / Confectionery notes / Toffee / Vanilla |
Mouth | Lively / Marked tannins / Ripe tannins / Pleasant finish / Long / Persistent |
Drinking and storing
Serve between 15ºC and 17ºC
Customer reviews
Winemaking
| Ageing period | 12 months |
|---|---|
| Barrel age | Used |
| Type of wood | Oak |
Vineyards
| Vine age | Between 15 and 25 years |
|---|---|
| Climate | Continental |
The winery
Emilio Moro
Bodegas Emilio Moro has the perfect platform for producing great wines: family tradition (José and Javier Moro are the third generation of vine growers), a strategic site (in the heart of the Ribera del Duero), pure clones of the indigenous grape, excellent quality soils (clay, chalk and gravel) and an ideal orientation. The winery currently owns some 200 hectares of vineyards, planted and grafted with an excellent Tempranillo clone recouped from their oldest vineyards. Some...
