Type | White wine |
---|---|
Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 13.5% |

Spec sheet
Drinking and storing
Serve between 10ºC and 12ºC
Food pairing
Gilthead bream cooked in salt / Bouillabaisse / Hard cheeses
Customer reviews
Winemaking
Vinification material | Wood |
---|---|
Ageing period | Between 8 and 9 months |
Barrel age | Used |
Type of wood | French oak |
Vineyards
Soil | Sand |
---|---|
Orientation | Southeast |