Type | Red wine |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 14.0% |
Lindes de Remelluri Salinillas de Buradón
202095
PARKER
Spec sheet
Ratings and awards
2020 | 95 PK |
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PK: Parker
Wine critics reviewsReviews by Parker
Customer reviews
Winemaking
Ageing period | 12 months |
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Type of wood | Barrel |
Vineyards
Salinillas de Buradón
Vine age | Between 30 and 50 years |
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Soil | Quartz / Ferritic clay |
Climate | Atlantic |
Surface area | 4.50 hectares |
Altitude | 570.00 meters |
The winery
Granja Ntra. Sra de Remelluri
The Granja Nuestra Señora de Remelluri is to be found where once stood the Monastery of Toloño (Labastida), on the old estate that formerly belonged to the monks of St. Jerome who, in the 14th Century, worked the lands growing cereals and vines. There are still traces to be found of their community (a wine press and a cemetery). In 1968 Jaime Rodríguez Salís restored the vineyards and the ancient buildings, converting the monastery into the winery it is today, where the Remelluri...