Type | Red wine |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 14.0% |
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Spec sheet
Drinking and storing
Serve between 16ºC and 17ºC
Food pairing
Lamb ribs / Game meats / Roast lamb / Cured cheeses
Customer reviews
Winemaking
Ageing period | Between 10 and 12 months |
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Barrel age | New |
Type of wood | French oak |
Vineyards
Vine age | 40 years |
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Soil | Limestone / Clay |