Type | Red wine |
---|---|
Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 14.0% |
Spec sheet
The wine
A complex and well-structured wine in which the fruit and oak come over as having blended together well.
Aged for 12 months in 3 year-old French (70%) and American (30%) oak barrels, and subsequently for 9 months in bottle.
What does this wine taste like?
Light | Bold | |
---|---|---|
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
View | Picota cherry |
---|---|
Bouquet | Higly aromatic / Harmonious / Cherries / Vanilla / Strawberries / Pepper |
Mouth | Rounded / Elegant |
Drinking and storing
Serve between 14ºC and 16ºC
Food pairing
Sirloin steak / Semi-cured cheeses / Grilled wild mushrooms
Ratings and awards
2017 | 91 PN | |
---|---|---|
2015 | 91+ PK | |
2014 | 91 PK | |
2012 | 91 PK | |
2010 | 91 PK | 91 PN |
2009 | 92 PK |
PK: ParkerPN: Peñín
Wine critics reviewsReviews by Parker
Customer reviews
Winemaking
Vinification material | Wood |
---|---|
Ageing period | 12 months |
Type of wood | American and French oak |
The winery
Bodegas Luis Cañas
In 1989 Juan Luis Cañas, son of D. Luis Cañas, took up the reins of this family-owned winery with over two centuries of wine-making tradition. Since then the prestige of their wines has known no bounds, as these are top quality wines, mainly Crianzas and Reservas. Since 2009, Juan Luis has been the owner of Bodegas Amaren.