| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
Spec sheet
The wine
What does this wine taste like?
View | Picota cherry red / Dark / Opaque / Ruby-red rim |
|---|---|
Bouquet | Fruit aromas / Black fruit / Spicy notes / Cedar wood / Cocoa / Complex |
Mouth | Intense / Velvety / With body / Structured / Fruit-forward / Well-integrated acidity / Ripe tannins / Tasty tannins |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
Substantial dishes / Game dishes / Lamb with fine herbs / Roast lamb / Grills / Blue cheeses / Cured cheeses
Ratings and awards
| 2012 | 92 PN | 94 SK | 91 DC | |
|---|---|---|---|---|
| 2011 | 92 SK | |||
| 2010 | 16.5 JR | 91 SK | ||
| 2008 | 91 PN | |||
| 2005 | 92 PN | |||
| 2004 | 93 PN |
JR: Jancis
robinsonPN: PeñínSK: SucklingDC: Decanter
Wine critics reviewsReviews by Jancis Robinson and Suckling
Customer reviews
The winery
Marqués de Cáceres
Enrique Forner founded the company Marqués de Cáceres Unión Vitivinícola in 1970, with its name granted by an old family friend who was descended from the original 18th Century marquis. Many of the area’s best vine growers and their vineyards were incorporated into this project, and years later most still remain, meaning that this bodega controls around 1,200 hectares locally, thanks to the strong links forged back then. The Rioja Alta and Rioja Alavesa is the location for the...
