| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
Spec sheet
The wine
El Pícaro is a young signature wine, with refinement in barrel for three months, which comes as a direct result of biodynamic viticulture methods and an absolute respect for nature. El Pícaro embodies the younger generation, incorporating the distinctive traits of the character it represents: young, strong, brave, with a lot of nerve and a wild side.
Dark purplish red in colour, the wine displays aromas of black fruit (blackberries and blueberries) as well as other red berry notes, on a mineral background. On the palate it is fresh, complex and generous.
Refined for three months in oak barrels.
What does this wine taste like?
| Light | Bold | |
|---|---|---|
| Smooth | Tannic | |
| Dry | Sweet | |
| Soft | Acidic |
View | Picota cherry red / Dark |
|---|---|
Bouquet | Fruit aromas / Black fruit / Blackberries / Blueberries / Red fruit / Mineral notes |
Mouth | Fresh / Complex / Rich |
Drinking and storing
Serve between 14ºC and 16ºC
Food pairing
Meat casseroles / Peppered steak / Sheep cheese
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 3 months |
| Type of wood | French oak |
The winery
Matsu
Matsu is more than just an ordinary winery or wine, it is a contemporary project of sustainable viticulture that brings together an exclusive collection of high expression wines. Matsu means 'to wait' in Japanese and provides the perfect definition of an initiative that combines the Oriental culture's concern for what is natural with the most advanced techniques in biodynamic agriculture employed in European farming. All their wines are organic; the vines are grown in a...
