| Type | Sparkling wine |
|---|---|
| Region | Wines without GI (Italy) |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.0% |
Spec sheet
The wine
At sight it is a straw yellow color. Very fine and persistent perlage. It is a sparkling wine of rare structure and elegance (90% pinot nero). The nose is highly evolved, the typical hint of cassis leaves room for an aristocratic hint of vanilla. Dry flavor with the right aromatic persistence and good softness, it is a sparkling wine dedicated to connoisseurs; it also has a very dense and fine foam. Excellent as an aperitif and throughout the meal, especially paired with smoked salmon, oysters, seafood, snails, sea urchins, prawns, mussels, scallops, risotto with seafood, tagliolini with shellfish, Ligurian sea bass, red snapper, sea bream, turbot, ideal with mixed fried.
Drinking and storing
Serve between 6ºC and 8ºC
Customer reviews
The winery
Monsupello
Monsupello is rightly considered to be at the top of the production of classic method spumante in Oltrepò Pavese. This is thanks to the vision of the late Carlo Boatti, who built one of the best vineyards in the area around the winery, enhancing the vines, the exposure and the technology used in the cellar. Today, Monsupello is firmly guided by his heirs and maintains a strictly family profile, with production clearly oriented towards quality...
