Paolo Rodaro Friuli Colli Orientali Refosco

Intense ruby red color. It offers intense varietal hints of undergrowth, dried plum, cassis, wild blackberry, blueberries and other small fruits, light balsamic and herbaceous notes. In the mouth it is warm, full, pleasantly fresh and savory, tannic, balanced and with a long finish. A wine with a fairly easy drinking but rustic and full-bodied.

Combine it with simple but tasty meat-based dishes such as a classic cut of beef, roast pork knuckle, veal stew, roast beef, chicken with peppers.