| Type | Passito wine |
|---|---|
| Region | Wines without GI (Italy) |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.5% |
Spec sheet
The wine
Perla del Garda Drajibo is a passito wine with a strong and original character. It presents itself at the sight of a beautiful bright golden color. The nose reveals pleasant sweetnesses of apricot, peach, honey, vanilla and sugared almond. In the mouth it returns analogous sweetness, supported by a nice acid push and emphasized by intense notes of honey. Excellent served with desserts (tarte tartin above all) and blue cheeses.
Drinking and storing
Serve between 10ºC and 12ºC
