Type | Red wine |
---|---|
Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 14.5% |
Spec sheet
The wine
What does this wine taste like?
View | Dark Picota cherry / Opaque |
---|---|
Bouquet | Elegant / Ripe fruit / Morello cherry / Redcurrants / Mineral / Sweet spices |
Mouth | Balanced / Fresh / Long finish / Good acidity / Ripe fruit |
Drinking and storing
Serve between 15ºC and 18ºC
Food pairing
Roasts / Game stews / Grilled meat
Ratings and awards
2018 | 92 PK | 93 SK | |
---|---|---|---|
2009 | 93 PN | ||
2006 | 92 PN |
PK: ParkerPN: PeñínSK: Suckling
Wine critics reviewsReviews by Parker
Customer reviews
The winery
Viñedos y Bodegas Pittacum
The Pittacum project started out in 1999 in Arganza, in Bierzo, a Denomination of Origin undergoing rediscovery in the province of León. A deep passion for wine led three associates from Ponferrada to join forces and concentrate on the indigenous black grape variety, Mencía, with the clear intention of showing that their local wines had plenty of personality. A few years later, in 2002, Terras Gauda acquired 65% of the winery. Bodegas Pittacum own 5 hectares of vineyards...