Type | Red wine |
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Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 13.5% |
Production | 4,500 bottles |
Spec sheet
The wine
Raül Bobet continues to show himself interested in keeping clear of powerful and very mature wines, and presents his new red: Quest, combining Cabernet Sauvignon, Cabernet Franc and Petit Verdot, revealing a fine elegant profile, with a background of fresh grass and rosemary.
What does this wine taste like?
View | Picota cherry red / Bright |
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Bouquet | Complex / Higly aromatic / Floral scents / Black fruit / Blackberries / Thyme / Vanilla |
Mouth | Silky / Characterful / Fruit notes / Spicy notes / Pepper / Clove / Intense / Good acidity / Long |
Drinking and storing
Food pairing
Red meats / Oily fish / Veal ragout
Ratings and awards
2020 | 94 PK | ||
---|---|---|---|
2019 | 93 PK | ||
2018 | 94 PK | ||
2017 | 94 PK | ||
2016 | 94 PK | 16.5 JR | 93 PN |
2015 | 93 PK |
Customer reviews
Winemaking
Ageing period | 17 months |
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Barrel age | New |
Type of wood | French oak |
Clarification and filtration | Unfiltered |
Vineyards
Soil | Limestone |
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Climate | Mountain |
Altitude | 900.00 meters |
The winery
Castell d'Encús
Passionate about nature, a perfectionist and with a deep thirst for knowledge, Raül Bobet is a winemaker who has taken his enterprise to the loftiest heights by planting his vineyards in the Pyrenees area. Coming under the Costers del Segre D.O, Castell d'Encús is the personal project of this winemaker with a long-standing career and responsible too for the wines of Ferrer Bobet. Castell d'Encús is located at an altitude of 1,000 metres, in a privileged setting...