| Type | Red Wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
Spec sheet
What does this wine taste like?
View | Picota cherry red / Intense / Purplish glints / Quite opaque |
|---|---|
Bouquet | Higly aromatic / Black fruit / Fruits of the forest / Spicy notes / Vanilla |
Mouth | Fine tannins / Enveloping / Persistent / Fruit-forward |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
Red meats / Game stews / Cured cheeses / Desserts with red fruits
Ratings and awards
| 2018 | 16 JR | 90 PN |
|---|
JR: Jancis
robinsonPN: Peñín
Customer reviews
Winemaking
| Ageing period | 20 months |
|---|---|
| Type of wood | French oak |
Vineyards
Turons de Vallcorba
| Vine age | 12 years |
|---|---|
| Soil | Limestone |
| Climate | Mediterranean |
The winery
Raimat
Raimat's history dates back to 1914, when Don Manuel Raventós i Doménech, owner at the time of the historic Codorníu, acquired lands which had been arid and barren until then, lying in what is nowadays the Costers del Segre denomination, in the province of Lleida. After a costly process involving desalination, soil conditioning, and a mammoth task of hydraulic engineering, today Raimat partakes of pure water sourced from melted snow in the Pyrenees. It's a pioneering winery in...
