Type | Rosé wine |
---|---|
Region | |
Grapes | |
Producer | |
Allergens | Contains sulfites |
Alcohol contenti | 13.0% |

Spec sheet
Drinking and storing
Serve between 10ºC and 12ºC
Food pairing
Grilled shellfish / Soft cheeses / Wild mushroom risotto
Customer reviews
Vineyards
Soil | Clay / Pebbles / Gravel surface |
---|---|
Climate | Mediterranean |
The winery
Terroir al Límit

Terroir al Límit is the personal project of Dominik Huber, a lover of the Priorat, a land he arrived in 1996. The preliminary history of this winery began back in the year 2000, when Dominik and Eben Sadie, a South African winemaker, met at Mas Martinet. In 2001, they met again in Cims de Porrera and a friendship developed between them that grew to the point where they decided to work together for a few months in South Africa. Back in Priorat and with the invaluable help of the...