| Type | White Wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
Spec sheet
What does this wine taste like?
View | Straw yellow |
|---|---|
Bouquet | Higly aromatic / White fruit / Spices / Mineral notes |
Mouth | Dense / Unctuous / Good acidity / Elegant / Persistent |
Drinking and storing
Serve between 9ºC and 11ºC
Ratings and awards
| 2020 | 94 SK |
|---|
SK: Suckling
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 12 months |
| Barrel age | New and semi-new |
| Type of wood | French oak and acacia |
Vineyards
La Tarea
| Vine age | 22 years |
|---|---|
| Soil | Clay loam |
| Climate | Continental |
| Altitude | 600.00 meters |
The winery
Attis Bodegas y Viñedos
The Attis winery was founded in 2000 by brothers Robustiano and Baldomero Fariña in Meaño, in the heart of the Salnés Valley. Their wines have a mature, concentrated and powerful style, created with the help of the French oenologist and consultant Jean-François Hebrard (who also works with Quinta Quietud in Toro and Emilio Valerio in Navarre). They are committed to creating splendid Atlantic wines with the utmost respect for...
