| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.0% |
Spec sheet
The wine
Erema is the youngest red wine in the cellar. Its characteristics of vivacity on the palate and fragrant aromas make it ready from the first months of the year following the harvest. A blend of red grapes that stands out for its pleasantness to drink and for easy combinations.
Ruby red tending to violet, the nose is fine and intense, with delicate notes of small undergrowth fruits, cherries and Mediterranean scrub. Elegant and fresh, on the palate it is rich in fruit and good persistence. The soft and long tannins make it extremely pleasant and complete. It goes very well with traditional pasta with sauce, tasty fish soups, stewed lamb, medium-aged pecorino.
Drinking and storing
Serve between 16ºC and 18ºC
Customer reviews
The winery
Siddùra
Located near the charming medieval village of Luogosanto, Siddùra can be described as the heart of Gallura. Here, the noble culture of wine is as old as the history of the people who have inhabited this land over the centuries. And it is in this corner of Sardinia that the tradition is renewed. Siddùra was born from a deep search for quality, perfection and harmony. The aim is to produce wines that are an expression of the purest Sardinia. The soils of the...
