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£117.50

/ 0.75 L btl
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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti13.5%

The wine

Te Mata Coleraine is a prestigious New Zealand red wine produced by Te Mata Estate, a renowned winery located in the Hawke's Bay wine region. This wine is a blend of Bordeaux grape varieties, mainly Cabernet Sauvignon, Merlot and Cabernet Franc, grown in selected vineyards on the estate.

Coleraine has earned a worldwide reputation for its elegance and complexity. It has a deep, vibrant colour, with intense aromas of ripe black fruits, spices, floral notes and subtle hints of oak. On the palate, it is refined and structured, with soft tannins and a balanced acidity that enhances its distinctive character.

This wine is the result of Te Mata Estate's commitment to excellence and winemaking craftsmanship. Each vintage of Coleraine is crafted with care and precision, reflecting the unique characteristics of the Hawke's Bay terroir and the expertise of its winemaking team.

Te Mata Coleraine is considered one of New Zealand's finest wines and has received numerous awards and accolades both nationally and internationally. It is an exceptional choice for wine lovers looking for a unique and memorable tasting experience.

What does this wine taste like?

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Garnet / Purplish glints
Bouquet
Floral scents / Roses / Violets / Fruit aromas / Ripe fruit / Cassis / Spicy notes / Cedar wood / Graphite / Bay / Earth
Mouth
Elegant / Medium-bodied / Structured / Fine / Expressive

Drinking and storing

Serve between 15ºC and 17ºC

Ratings and awards

2014(92-93) PK
PK: Parker

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