| Type | Sparkling wine |
|---|---|
| Region | Wines without GI (Italy) |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.5% |
Spec sheet
The wine
Obtained from the vinification of Albarossa grapes grown on the estate and produced with the long Charmat method. A pleasure that surprises with every sip for its extraordinary refinement and elegance.
Drinking and storing
Serve between 6ºC and 8ºC
Customer reviews
The winery
Tenuta San Pietro
The modernisation of the winery and the conversion of the vineyards to certified organic were the final push to position the Tenuta San Pietro, the historic wine-producer in Gavi, to the qualitative peak of the denomination. The grapes, of perfect and full ripeness, derive from a splendid amphitheatre around the property, on optimally exposed limestone soils. The Mandorlo, with it its excellent body, structure and sapidity, is a Gavi that convinces with its slightly almond-like...
