| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
| Production | 80,000 bottles |
Spec sheet
What does this wine taste like?
View | Cherry red / Violet glints |
|---|---|
Bouquet | Black fruit / Blackberries / Blueberries / Ripe cherry / Spices / Pepper / Damp earth / Graphite |
Mouth | Vibrant / Fresh / Velvety tannins / Good acidity / Long / Persistent |
Drinking and storing
Serve between 15ºC and 17ºC
Food pairing
Lamb / Wild boar / Venison
Ratings and awards
| 2019 | 90 PK |
|---|---|
| 2017 | 90+ PK |
PK: Parker
Customer reviews
Winemaking
| Ageing period | 18 months |
|---|---|
| Barrel age | New, second and third year |
| Type of wood | Holm oak |
Vineyards
| Soil | Clay sand |
|---|
The winery
Viña Ventisquero
The Ventisquero winery started out its life in the Maipo valley in Chile in 2000 under the leadership of oenologist Felipe Tosso. Their first wines were made there and three years later the winery expanded to include vineyards in the Casablanca valley and the prestigious Apalta valley, which would soon become home to some of the top wines from the Viña Ventisquero brand. The winery's young but experienced team have always aimed to show the diversity of local landscapes through...
